Honey Balsamic Brussels Sprouts

---

Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes

Yield: Serves 8

Ingredients:

1 lb fresh brussels sprouts 
1 tsp salt 
1 tsp pepper 
1 tbsp balsamic glaze 
1 tbsp balsamic vinegar 
1 tbsp honey 
Olive oil 

Instructions:

1. Preheat oven to 400 degrees F.

2. Wash and trim brussels sprouts. Slice lengthwise.

3. Toss sprouts with olive oil, salt, pepper & balsamic vinegar.

4. Spread sprouts evenly on baking sheet and bake for 30 minutes at 400 degrees F.

5. Drizzle sprouts with balsamic glaze and honey.

6. Serve warm.